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executive chef in Milwaukee

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  1. PATIENT EXPERIENCE MANAGER at Compass Group USA

    Hospitality and healthcare experience preferable. The company has more than 1,200 registered dietitians, 274 executive chefs, and 14,300 professional...

  2. Culinary Director at Sagora Senior Living

    2 years of experience as an Executive Chef in a commercial kitchen operation offering table service. Associates degree in hospitality management or related area...

  3. Assistant Director of Dining Services at Erickson Living

    The Assistant Director of Dining Services will support the entire community dining department as directed with the Dining Services Director, Executive Chef, and...

  4. Regional Culinary Specialist at Sagora Senior Living

    Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...

  5. Cook – Sushi at NCLH Corporation

    Passionate about hospitality and customer service driven. He/she is responsible for documenting and communicating with the Chef Tournant and/or the Executive...

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    1. Culinary Partner

      The Chef Partner (Executive Chef) is a very hands-on position in which you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing the finest food for our customers. You will also be free to put your own signature on the features and dishes you provide, and will interact with guests, possibly even enhancing their dining ...

    1. Executive Chef at Safe House Milwaukee

      Spy-themed restaurant concept, is seeking an Executive Chef to join its. Brands are known to be synonymous with hospitality and exceptional customer....

    1. Executive Chef

      The Executive Chef position is a great opportunity for an energetic, outgoing, service driven professional who enjoys working with people. This detail-oriented person is our food expert who helps prepare and supervise catering events, communicates with our clients and staff to ensure our food is prepared to the highest standard. The position is also responsible for menu development and daily ...

    1. Dishwashers at iPic Entertainment

      Positions will report directly to the Executive Chef. IPic Bayshore- Bayshore, WI....

    1. Lead Chef/Line Cook

      Duties include but not limited to:*Full Execution of current menus and food preparation.*Supervision and participation in activities of cooks and other associates engaged in preparing, cooking and serving food.*Efficiently prepare high-quality food items according to our standards.*Must be able to communicate verbally and issue communications clearly: good hearing ability required with all ...

    1. Line Cooks at iPic Entertainment

      Positions will report directly to the Executive Chef. IPic Bayshore- Bayshore, WI....

    1. Hotel Manager

      We are searching for an energetic, self-motivated individual for the position of Hotel Manager at The Geneva Inn.  This individual will be responsible to oversee all operations and departments of this dynamic property.  They will primarily manage the Rooms Division.  He/She will share in the leadership of the restaurant and banquet operations with the Chef and Restaurant Manager.  A strong ...

    1. Catering Prep Cook at Matty's Bar & Grille

      Working closely with the executive chef to ensure food quality and presentation. You are highly capable of overseeing and directing events to achieve the...

    1. Business Resources Specialist at SYSCO

      Restaurant general management, Lead cook, Sous Chef and Executive Chef experience a plus Professional Skills:....

    1. Sous Chef/Hotel at Gecko Hospitality

      If there are occasions when the Executive Chef is unable to work, the Sous Chef assumes all duties normally designated to the Executive Chef....

    1. Restaurant Manager Full Service at Goodwin Hospitality

      Working with executive chef in back of house hiring and training. We are seeking individuals who possess the true spirit of hospitality....

    1. Sous Chef/Kitchen Manager at Gecko Hospitality

      Our Sous Chef will be challenged every single day, as the right candidate will assist the Executive Chef in core menu changes four times a year as well as...

    1. Banquet Bartender - Part Time at Crowne Plaza Milwaukee - Wauwatosa

      Founded in 1985, First Hospitality Group, Inc. The bartender will report to the Executive Chef and Beverage Director and will work closely with the Hotels Food...

      1. Executive Chef at Royal Caribbean Cruises Ltd.

        Join our team as Executive Chef. Minimum of five years’ experience as Executive Chef in a multi outlets upscale hotel, resort, cruise ship or convention...

      2. Sous Chef at Royal Caribbean Cruises Ltd.

        Collaborate with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet....

      3. Executive Sous Chef at Royal Caribbean Cruises Ltd.

        Executive Sous Chef. Join our team as Executive Sous Chef. Collaborate with the Executive Chef to forecast and manage menu requirements and inventory....

      4. Line Cook/Prep Cook at Matty's Bar & Grille

        Working closely with the executive chef to ensure food quality and presentation. You are highly capable of overseeing and directing events to achieve the...

      5. Sous Chef/Manager at Saz's Hospitality Group

        Sous Chefs-Saz’s Hospitality Group*. This culinary team leader would be responsible for the day to day operations of the kitchen at Saz's Catering and will...