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food service in Milwaukee

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  1. Hospitality Supervisor (South of Milwaukee) at Uline

    Assist with food preparation. Assist with catering services either directly or through delegation. Lead and direct café attendants in our busy corporate...

  2. Executive Chef at Buca di Beppo - Milwaukee

    Fill Service Scatch Kitchen Restaurant:. With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food,...

  3. Server at Longhorn Steakhouse

    Guiding guests through menus while demonstrating thorough knowledge of the food, beverages and ingredients. Work in a team-oriented, high-volume, fast-paced,...

  4. Culinary Director at Sagora Senior Living

    Create and maintain a high level of service and hospitality in a team-oriented setting. Supervises the culinary department, menu planning, supplies, overall...

  5. Dining Room Manager at Sagora Senior Living

    The Dining Room Manager is responsible for supervising and training servers to guarantee a high level of hospitality, service, and satisfaction for residents...

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    1. Restaurant Manager - FOH Manager

      Restaurant ManagerCasual Theme - Exciting Growth OpportunityOur Company is searching for a Professional Restaurant Manager with enthusiasm and an eagerness to develop their career with an established restaurant company that offers growth, support and unlimited potential. If this sounds like the type of Restaurant Manager you are, Apply Immediately for our location Brookfield WI. Our company ...

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Enforce HACCP procedures for sanitation and cleanliness in all food production areas. Is accountable for the achievement of company budgetary guidelines...

    1. Kitchen Manager - Full Service

      Kitchen ManagerCasual Theme-Culinary Leader We're In Search Of A Kitchen Manager That Will Consistently Deliver Craveable, High Quality And Innovative Menu Items To Our Guests! We opened our doors way back in the late 1960's and today we operate over 450 restaurants across the U.S. and Canada with more than 30,000 team members on board. We keep our guest coming back by serving up fun and ...

    1. General Manager(F&B) - Calgary International Airport at Delaware North Companies

      Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

    1. Assistant General Manager (AGM)

      Restaurant Managers:We are looking for Assistant General managers to staff our resurging casual theme restaurant. Our brand is well known, our food and service are recognized as top notch and we are smoking the competition. So much so that we are opening restaurants while others are marinating at best.Our existing stores are getting a lot of attention which bring us back to our managers. ...

    1. Flight Attendant- No Bilingual Skills Required at Delta Air Lines

      A Delta Flight Attendant is expected to deliver excellent customer service and hospitality from the heart, demonstrating a graciousness that will be remembered...

    1. Executive Chef-Fresh Seafood & Steakhouse

      Popular and Successful Upscale Dining Restaurant Brand is Looking for an Executive Chef, a leader who wants to join a large, financially secure company. Do you wonder where you stand today in your current position or where you will be 2 years from now? This is the company to consider as your next step. They offer great salaries & benefit and job stability. If you are looking for long term job ...

    1. RESTAURANT MANAGER MCALLEN TX at Hospitality Pro Search

      " Ensure a high quality of service and food preparation. " Oversee guest services and resolve issues. We are seeking a RESTAURANT MANAGER to join our team!...

    1. Executive Chef-Fine dining concept

      Popular and Successful Upscale Dining Restaurant Brand is Looking for an Executive Chef, a leader who wants to join a large, financially secure company. Do you wonder where you stand today in your current position or where you will be 2 years from now? This is the company to consider as your next step. They offer great salaries & benefit and job stability. If you are looking for long term job ...

    1. International Guest Services at NCLH Corporation

      Works in conjunction with, and assists, the Group Services Coordinator and Guest Service Manager with handling special requests such as honeymoon set-ups,...

    1. Restaurant Executive Chef-Great Opportunity

      Popular and Successful Upscale Dining Restaurant Brand is Looking for an Executive Chef, a leader who wants to join a large, financially secure company. Do you wonder where you stand today in your current position or where you will be 2 years from now? This is the company to consider as your next step. They offer great salaries & benefit and job stability. If you are looking for long term job ...

    1. BEVERAGE SPECIALIST MANAGER at Compass Group USA

      Morrison Healthcare , a member of Compass Group, is the nation’s only food service company exclusively dedicated to providing food, nutrition and hospitality...

    1. Restaurant Manager

      We are the classic American diner. . . and proud of everything that means!Since 1953, we have served quality food and healthy portions at a fair price. No matter where we are, our light is always on inviting guests around the world to a place where everyone is welcome. Open means so much more to us than just being open for business 24/7. It means being open to all people, appetites and ...

    1. Public Health & Safety Specialist at Royal Caribbean Cruises Ltd.

      Four years experience implementing and evaluating public health programs in the hospitality industry (preferably high volume, large scale company)....

    1. Food Court Cashiers

      We’re seeking outgoing, friendly, reliable food court cashier to join our staff at the Miller Lite Sports Bar & Grill for the 2016 Wisconsin State Fair!Job Duties: Provide exceptionally friendly and efficient customer service while serving food and beverages to fairgoers. Take guests' orders and deliver food at cash register or deliver food to table as necessary. Respond to guest inquiries ...

    1. Sous Chef at Royal Caribbean Cruises Ltd.

      Five to Six years’ experience cooking and preparing food in a 4 or 5 star hotel, restaurants or high volume convention banqueting service....

    1. Server

      We’re seeking outgoing, friendly, reliable servers to join our staff at the Miller Lite Sports Bar & Grill for the 2016 Wisconsin State Fair!Job Duties: Provide exceptionally friendly and efficient customer service while serving food and beverages to fairgoers. Take guests' orders, deliver food, and clear tables. Respond to guest inquiries and requests in a timely manner. Determine and ...

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Six to eight years of experience managing a multicultural team of culinary staff in a 4 or 5 star hotel restaurant or high-volume food service facility....

    1. Executive Chef (Chef Partner)

      The Chef Partner (Executive Chef) is a very hands-on position in which you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing the finest food for our customers. You will also be free to put your own signature on the features and dishes you provide, and will interact with guests, possibly even enhancing their dining ...

    1. Account Executive, Springdale, AR at Crawford Thomas Recruiting

      ACCOUNT EXECUTIVE – SALES POSITION SUMMARY Meet with potential and existing customers to provide products, commercial equipment and customer service in the area...

    1. Director of Dining Services DDS

      Overview:New Perspective Senior Living, Lighthouse Communities of Deer Field is seeking a Director of Dining Services (DDS). New Perspective Senior Living owns and operates assisted living, memory care, and independent living communities throughout the Midwest (MN, WI, IL, and ND).The Director of Dining Services (DDS) is responsible for delivering an exceptional dining experience for all ...

    2. Cook, Part Time

      Do you enjoy working where your efforts are valued and appreciated?Do you believe in compassionate resident care?Do you want to work for a quality facility that treats you with respect and support?Come join the School Sisters of St. Francis!School Sisters of St. Francis is a faith based residential facility for our international community of Sisters. Established more than 100 years ago, we ...

    3. Food / Hospitality – Entry Level Marketing

      Food / Hospitality Industry – Entry Level Marketing Lakefront Marketing handles in-store, retail marketing programs for our top clients in the food and hospitality Industries. We just kicked off a brand new division with a new national client! Given the recent expansion of programs into surrounding cities, we are looking to fill 8 full-time entry-level positions for Brand Representative in ...

    4. Restaurant Manager - Fond Du Lac - Mid West North

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates ...

    5. Restaurant Management Opportunities Available!

      Portillo's Brookfield - Restaurant Manager Opportunities!© craigslist - Map data © OpenStreetMap(google map)compensation: 40k-55k based on experienceemployment type: full-time Portillo's is coming to Brookfield, WI in 2016!!!!Ever wonder what it's like to work for a restaurant with sales topping millions of dollars every year? Are you ready to take the next step in building your food service ...

    6. Executive Chef

      A restaurant and banquet operation in the Lake Geneva area is seeking an experienced Chef to oversee its operations. It is a full service restaurant serving breakfast, lunch, and dinner.Qualified individuals will be creative and focused, with experience in quantity food production. Core responsibility is operational and financial management of the kitchen.This is a full-time management ...

    7. Banquet Server - Marriott Conf. Ctr. (16000TBT)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Marriott GE Healthcare Institute RiversEdge Condos, ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Head Chef

      The Head Chef position is a great opportunity for an energetic, outgoing, professional who enjoys working with people. This detail-oriented person is our food expert who helps prepare and supervise catering events, communicates with our clients and staff to ensure our food is prepared to the highest standard. The position is also responsible to assist with menu development and daily food ...

    9. Shift Leader

      Insomnia Cookies was founded in a college dorm room in 2003 at the University of Pennsylvania, by then student, Seth Berkowitz and we have been feeding the insatiable hunger of our fans ever since. What makes us so great? We specialize in delivering warm, delicious cookies right to the doors of individuals and companies alike – What’s not to love? Today we have more than eighty locations and ...

      1. Hotel General Manager at American Cruise Lines

        This dynamic hospitality position puts you in a new destination every day and challenges you to achieve in all areas of hospitality and customer service....

      2. Cruise Hotel Service Member-Salt Lake City at American Cruise Lines

        Hospitality Experience – This is an excellent beginning to a career in the hospitality industry and a way to build your resume with experience in food service,...

      3. Assistant Restaurant Manager- Calgary Airport/ Wolf Gang Puck at Delaware North Companies

        Associates degree preferred with emphasis in business or food service management and 3+ years direct food and beverage management experience a must!...

      4. Restaurant/ Kitchen Manager - Calgary Airport/ Wolf Gang Puck at Delaware North Companies

        Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

      5. Regional Culinary Specialist at Sagora Senior Living

        Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...