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kitchen manager in Milwaukee

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  1. Executive Chef at Royal Caribbean Cruises Ltd.

    Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

  2. Junior Sous Chef at Disney Parks & Resorts

    Act as liaison between galley crew, CDC and Manager Food Operations. Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations....

  3. Receptionist/Office Clerk at Staffing Now

    Become part of an industry-leading revenue management solutions company in the global hospitality and travel industry....

  4. Dietary Aide at Wellspring of Milwaukee

    Maintain clean and sanitary conditions in the kitchen and dining areas under the supervision of the Dietary Manager or Cook....

  5. COOK (PART-TIME) Job at Compass Group

    Operates and maintains kitchen equipment as instructed. Maintains good working relationships with coworkers, customers, administrators and managers....

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    1. Hotel Chef/Kitchen Manager

      *We are a hotel group with a 200 plus room 10,000sqft convention space high volume national brand full service hotel located in the Racine/Milwaukee area, we are looking for the Chef to lead our talented team! Position Summary:This position has responsibility for supervising production, culinary standards, sanitation and training for the contracted client’s retail/catering food service team ...

    1. Banquet Server - The Iron Horse Hotel at Iron Horse Hotel

      Standard kitchen setting. The Iron Horse Hotel is privately owned and managed by the Aparium Hospitality Services....

    1. Executive Chef (Culinary Partner)

      The Chef Partner (Executive Chef) is a very hands-on position in which you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing the finest food for our customers. You will also be free to put your own signature on the features and dishes you provide, and will interact with guests, possibly even enhancing their dining ...

    1. Milwaukee ChopHouse Server Assistant 2nd Shift FT at Hilton Milwaukee

      SUPERVISOR ChopHouse General Manager. Prior hospitality or customer service experience preferred. Remove all dirty dishes from kitchen and/or server areas....

    1. Assistant Banquet Chef

      SURG Banquets & Events is looking for an assistant banquet chef to support the executive banquet chef on events as well as manage and run some events alone. Would be working for two event spaces in downtown area: SURG on the Water, in the Historic Third Ward on the river, and The Garden on Milwaukee Street.Job Responsibilities:-Assist chef in daily prep for parties and executing of parties, ...

    1. Hilton Milwaukee Cafe Server 1st Shift FT at Hilton Milwaukee

      Prior hospitality or customer service experience required. From kitchen, confirm its accuracy, lift and deliver to guest along with appropriate condiments....

    1. Head Chef Position

      Must have experience as a Head Chef with 5+ years of high volume, casual dining experience, and a proven track record of stability.Must have good work ethics and understand hard work.Ideal candidate would have a degree from a culinary school (but not mandatory).Must have the ability to implement and maintain standards, show strong culinary, budgetary skills and be computer literate ...

    1. Steward/Dishwasher at Aimbridge Hospitality

      He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas;...

    1. Restaurant Kitchen Manager

      Our client is part of a contemporary scratch kitchen restaurant group and is looking for a qualified Kitchen Manager to join the team in Milwaukee, WI. This position would offer a great work/life balance with their flexible hours and 40-45 hour work week. Their menu offers New American style food with a focus on seasonal produce and excellent cheeses for an ever changing clientele. There is a ...

    1. Steward/Dishwasher at Embassy Suites Milwaukee Brookfield

      He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas;...

    1. Certified Dietary Manager

      National Culinary Services company is currently interviewing for a Dietary Manager for a long term care facility located in the Milwaukee, WI area.The Dietary Manager manages the long term care culinary operation and staff.Orders Food and Supplies for the department.Hires and manages the dietary team.Manages staffing SchedulesMenu and Meal PlanningOversees resident's nutritional needs are met ...

    1. Cook at Embassy Suites Milwaukee Brookfield

      Preparation of specials will be under the direction of the Food Production Manager or Assistant Food Production Manager....

    1. Utility Dishwasher - Marriott Conf. Ctr. (160011AC)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Marriott GE Healthcare Institute RiversEdge ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Cook at Aimbridge Hospitality

      Preparation of specials will be under the direction of the Food Production Manager or Assistant Food Production Manager....

    1. VP FOOD & BEVERAGE at L'Auberge Casino Resort

      Excellent knowledge of food and kitchen operations. Demonstrate the ability to effectively build a F&B team, develop, train managers and employees, provide...

    1. Hotel General Manager- Orlando at American Cruise Lines

      Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

    1. Dining Room Manager at Sagora Senior Living

      Dining Room Manager Department:. 3 years experience in a commercial kitchen operation offering table service preferred....

      1. Kitchen Cook at Residence Inn Milwaukee West

        Knowledge of operating all kitchen equipment, i.e., stoves, ovens, broilers, steamers, kettles, etc. It is your responsibility to report defective, damaged or...

      2. Hilton Cafe Busser 1st Shift FT at Hilton Milwaukee

        SUPERVISOR Café Manager. Prior hospitality experience preferred. Bring the appropriate linen and stock all needed china in kitchens at the beginning of each...

      3. Executive Chef at Pfister Mason Street Grill

        Passionate, uncompromising, and humble guest/associate/team focused hospitality. The quality of cuisine that comes out of our kitchens must always be several....

      4. Restaurant Management Opportunities at Buffalo Wild Wings

        Heart of House – Kitchen Manager. Whether you want to call this position a Heart of House Restaurant Manager, Kitchen Manager or Back of House Manager, you'll...

      5. Banquet Captain/Server at Iron Horse Hotel

        Standard kitchen setting. Meet with the Event Manager to confirm quantities of food items and timing of food leaving the kitchen....