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restaurant management in Milwaukee

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  1. Executive Chef at Crowne Plaza Hotel

    P&L management experience required. Is a nationally recognized hotel management company providing management, acquisition, development and receivership services...

  2. Sales Manager at New Carbon Company LLC

    Excellent mentoring, coaching and people management skills. Minimum 3 years business to business sales management experience....

  3. Lead Carpenter Foreman - Travel Required at Davaco Inc.

    Lead Foreman need to be able to complete small scope construction jobs for a wide variety of customers mostly in the Restaurant, Hospitality, Cinema, and Gas...

  4. General Manager at Buca di Beppo

    Full Service Restaurant:. With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship and...

  5. Assistant General Manager at Buca di Beppo

    Full Service Restaurant Management:. With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship...

    Ads
    1. RESTAURANT / BAR / RETAIL / CUSTOMER SERVICE EXPERIENCE WANTED!

      RESTAURANT / BAR / RETAIL / CUSTOMER SERVICE EXPERIENCE WANTED! Our Management Training program is recognized as one of the best in the advertising industry! Imagine representing companies that are worth billions and receiving FULL PAID TRAINING to jump start your career! RESTAURANT / BAR / RETAIL / CUSTOMER SERVICE EXPERIENCE WANTED! If you have great people skills and enjoy working with the ...

    1. Chef de Cuisine at Disney Parks & Resorts

      Good time management and organizational skills. Be willing and able to uphold the general safety management responsibilities specified in the Safety Management...

    1. Shift Manager

      SUMMARYWe’re looking for a Shift Manager who thrives in a restaurant setting and is looking to ultimately take their career to the next level in management. This is you if…you thrive on challenge and continually look for opportunities to learn. Are as comfortable taking responsibility as you are in delegating it. You know guest satisfaction always takes priority but efficient restaurant ...

    1. Oracle Hospitality | Simphony POS or Opera PMS Project Consultant at Oracle

      Hospitality Industry (Hotels and Restaurants). Opera Property Management System. Each of our Hospitality clients....

    1. Food and Beverage Manager

      We are a full service National Brand Hotel in the South east Milwaukee area, with over 220 rooms and a large amount of banquet space, we are looking for an experienced Hotel F&B Manager.KEY QUALIFICATIONS:Do you love providing an unique dining experience? Our Food and Beverage Managers provide top-notch service to guests in our award winning food and beverage outlets. A passion for food and ...

    1. Dishwashers -Orlando,FL at American Cruise Lines

      Hospitality Experience – This is an excellent way to start your career in the hospitality industry and build your resume....

    1. Hotel Chef/Kitchen Manager

      *We are a hotel group with a 200 plus room 10,000sqft convention space high volume national brand full service hotel located in the Racine/Milwaukee area, we are looking for the Chef to lead our talented team! Position Summary:This position has responsibility for supervising production, culinary standards, sanitation and training for the contracted client’s retail/catering food service team ...

    1. Mate at Trader Joe's

      2+ years of recent retail, restaurant or hospitality experience. 1+ year of recent experience at the management or supervisory level....

    1. Assistant Manager

      Now hiring for Assistant Manager Milwaukee areaWisconsin’s Fastest Growing Concept - No late hours!Do you want to join the fastest expanding company in Wisconsin as an Assistant Restaurant Manager and increase the success of one of our booming markets? We are seeking an experienced, personable and energetic Restaurant Manager to provide support to our daily operation. Look no further and come ...

    1. Applications Sales Representative III at Oracle

      Casino/Gaming, Hotel or Restaurant management background is a plus. Experience selling Oracle (MICROS) Hospitality F&B Point of Sale and/or Hotel Property...

    1. Assistant Banquet Chef

      SURG Banquets & Events is looking for an assistant banquet chef to support the executive banquet chef on events as well as manage and run some events alone. Would be working for two event spaces in downtown area: SURG on the Water, in the Historic Third Ward on the river, and The Garden on Milwaukee Street.Job Responsibilities:-Assist chef in daily prep for parties and executing of parties, ...

    1. Concierge Assistant - Mandarin Language at NCLH Corporation

      We are seeking individuals that are passionate about hospitality and being their personal best. Facilitates guest requests such as Restaurant & Entertainment...

    1. Management Positions

      Little Caesars, home of the Hot-n-Ready Pizza, is seeking energetic and driven individuals with experience in a restaurant or retail environment for management positions at a new store opening at 2940 S. Business Drive in Sheboygan, WI. Leaders who can motivate, control costs and build sales in a new store are needed! Training on the proven Little Caesars operating model and tools is provided ...

    1. Assistant Director of Dining Services at Erickson Living

      College Degree in Restaurant Management. Bachelor’s degree in Restaurant Management, Dietetics or Institutional Management may be substituted for up to 1 year...

    1. Head Chef/Sous Chef /Line Cook  - High Volume Kitchen

      The Delafield Brewhaus is seeking a full time head Chef/Sous chef/lead line cook.We are looking for an individual that is passionate, organized, creative, team orientated and takes pride in his/her work.Experience in a fast paced, high volume kitchen setting preferred, studying for or holding a culinary degree preferred. Having banquet and catering experience helpful.There are many different ...

    1. Director of Human Resources- Midwest region at Delaware North Companies

      Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

    1. Shift Lead - Hartford

      We are seeking a Shift Lead to join our team!SHIFT LEADERShift Leaders are responsible for coaching Crew Members throughout their shift to execute Dunkin’ Donuts operational standards and deliver a great guest experience.Responsibilities Include:Team Environment - Talk employees into, through, and out of position on each shift, communicating responsibilities, providing feedback, and ...

    1. Food Cost Analyst at Benihana

      Generous Restaurant Discounts. Work effectively as a team member with employees, management and the restaurant staff....

    1. General Managers/Shift Managers

      Do you want to become a valuable part of a growing Fast Food Franchise in Wisconsin?  Checkers Drive-In Restaurants is seeking General Managers, Assistant Managers and Shift Managers.  A valuable candidate must meet the following requirements: Some management experience, Dependable Transportation, Good Customer Service Skills, Leadership Abilities.Checkers offers: Excellent growth ...

    1. Concierge - Mandarin Language at NCLH Corporation

      We are seeking individuals that are passionate about hospitality and being their personal best. Two-year Associates degree or equivalent in Hotel Management and...

      1. Administrative Support Assistant I at SDSU Research Foundation

        Bachelor’s in Hospitality and Tourism Management and Recreation and Tourism Management; Hotel Operations/Management, Restaurant Operations/Management, Meetings...

      2. NAMER Customer Engineer Representative II at NCR

        Our clients are restaurants, shops, banks, and airports. Oversee hardware maintenance, installation, network management, multi-vendor maintenance, and software...

      3. Customer Engineer Rep II at NCR

        Knowledge of systems architecture, database management systems, and network and systems management systems....

      4. Adjunct Instructor - Restaurant & Hotel Management at Bryant & Stratton College

        Restaurant & Hotel Management Instructor. Master’s degree in Management with a concentration in Hospitality, Tourism or Service preferred....

      5. Restaurant Manager at Hilton Garden Inn Milwaukee Park Place

        2+ years experience in restaurant management/supervision and or a combination of performing all positions within a upscale restaurant and lounge/pub....