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executive chef in Milwaukee

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  1. Sous Chef/Banquet Chef at Davians Catering and Events

    Informing the Executive Chef of any equipment problems. The Sous Chef will assist the General Manager and Other Sous Chefs in ensuring that each Davians guest...

  2. FLOOR TECHNICIAN at Ameristar Casino Resort Spa

    Position reports to Kitchen Steward Supervisor and Executive Steward. Primary focus will be on facilitating through the Executive Steward/Chef the overall...

  3. Cruise Ship Executive Housekeeper at CTI Group

    Participates in the all ship’s meetings called by the Master or Hotel Director and in the Weekly Department Head meeting with the Food Manager, Bar Manager,...

  4. CHEF DE CUISINE at Ameristar Casino Hotel

    Assist Executive Chef in developing and implementing department management plans including budgets, labor schedules and systems of accountability....

  5. PASTRY CHEF at Ameristar Casino Hotel

    Position reports to Executive Chef. Assist Executive Chef in developing and implementing department management plans including budgets, labor schedules and...

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    1. Executive Chef (Culinary Partner)

      The Chef Partner (Executive Chef) is a very hands-on position in which you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing the finest food for our customers. You will also be free to put your own signature on the features and dishes you provide, and will interact with guests, possibly even enhancing their dining ...

    1. Sous Chef/Chef de Cuisine at Santa Barbara Beach & Golf Resort

      Monitor executive steward responsibility. Benchmark’s company culture is central to our management philosophy....

    1. Lead Baker - UW-Milwaukee Restaurant Operations

      Under the direction of the Executive Pastry Chef, this position is responsible for all aspects of bakery production including Café, catering and Grab & Go needs. They will assist with oversight a student staff of 3-5 people. This recruitment will be ongoing until the position is filled. This position is a seasonal part time position working approximately 7 hours per day, 5 days a week for 30 ...

    1. PASTRY SOUS CHEF at Boomtown Casino Hotel

      Position reports to the Executive Chef. Delegate responsibility and motivate and mange a diverse group of executives to achieve common goals and objectives;...

    1. Assistant Banquet Chef

      SURG Banquets & Events is looking for an assistant banquet chef to support the executive banquet chef on events as well as manage and run some events alone. Would be working for two event spaces in downtown area: SURG on the Water, in the Historic Third Ward on the river, and The Garden on Milwaukee Street.Job Responsibilities:-Assist chef in daily prep for parties and executing of parties, ...

    1. EXECUTIVE CHEF at Boomtown Casino Hotel

      Supervises Executive Pastry Chef, Executive Sous Chef, Area Chef, Pastry Chef, Chef de Cuisine, Executive Kitchen Steward....

    1. Executive Chef - Full-Service Hotel

      Beautifully set, privately owned lakefront resort with 250 plus rooms and cabins is looking for an Executive Chef. This year-round position looks after all culinary operations including restaurant, bar, banquets, room service and additional outlets. The gorgeous property includes 20,000 square feet of event space. Our next Chef has extensive experience with from scratch cooking, menu writing ...

    1. KITCHEN STEWARD SUPERVISOR at Ameristar Casino Hotel

      Delegate responsibility and motivate and mange a diverse group of executives to achieve common goals and objectives;...

    1. Prep Cook/Line Cook (BOH)

      About Shiftgig: Shiftgig is coming to Milwaukee! Get ready to work and pick up shifts like never before. We're the smartest and easiest way to work, all through an app on your smartphone. Our clients are the hottest stadiums, venues, and events around town. Apply here and we'll invite you to a hiring event at our temporary location. Once hired, you'll be able to pick up shifts where you want ...

    1. Chef Tournant - Mexican Cuisine at NCLH Corporation

      Chef Tournant rotations are at the sole on discretion of the Executive Sous Chef and Executive Chef. The Chef Tournant is a direct link between the Executive...

    1. Executive Chef

      Fleming's Prime Steakhouse and Wine BarApply: https://recruiting.ultipro.com/OSI1001/JobBoard/f8211219-ee73-4f6a-a39d-3c04cb021d0b/OpportunityDetail?opportunityId=42365192-4d23-4aef-ac59-792f8c751ad8 Chef Partner Fleming’s requires talented and motivated individuals to deliver the promises that we make to all of Our People, and we pride ourselves on having the best Partner's in the restaurant ...

    1. SOUS CHEF - NEW ITALIAN RESTAURANT OPENING SOON at River City Casino & Hotel

      Assist Chef de Cuisine in developing and implementing department management plans including budgets, labor schedules and systems of accountability....

    1. FT Sous Chef

      Position: Sous Chef Reports to: Executive Chef Job Purpose: Designs and prepares meals by planning and implementing menus' controlling food preparation. Job Summary: Identifies current and future customer food preferences; plans menus; prices meals; purchases foodstuffs and kitchen supplies; prepares food; approves food ...

    1. Executive Chef- Orlando at American Cruise Lines

      Minimum 3 years Executive Chef in full service resort, hotel or cruise ship. The Shipboard Executive Chef is responsible for delivering the best tasting food...

    1. PT Cook

      Position:                    Cook   Reportsto:               Executive ChefJobPurpose:              Helps cook by providingfoodstuffs, supplies, and food preparation assistance; maintaining cookingutensils, equipment, and kitchen sanitation.Job Summary:           Providesfood preparation assistance, and foodstuffs and utensils for chef; preparessoups and sauces; breads foods; controls recipes ...

    1. STEWARDING ASSISTANT MANAGER at Ameristar Casino Resort Spa

      Tasks assigned by the Executive Chef, Assistant Executive Chef and Executive Steward, are responsibility of stewards....

    1. Restaurant Executive Chef-Great Opportunity

      Popular and Successful Upscale Dining Restaurant Brand is Looking for an Executive Chef, a leader who wants to join a large, financially secure company. Do you wonder where you stand today in your current position or where you will be 2 years from now? This is the company to consider as your next step. They offer great salaries & benefit and job stability. If you are looking for long term job ...

    1. EXECUTIVE CHEF at L'Auberge Casino Resort

      The Executive Chef will be responsible for providing general and direct supervision to all culinary staff while overseeing menu planning, meal production and...

    1. Passionate Front of House Restaurant Manager wanted immediately

      Seeking passionate and Team oriented leaders for a Unique European inspired restaurant concept. Multiple locations and growing.Restaurant manager responsibilities include: Training and development of front of house staffReporting daily sales and labor to General Manager and Area director Beverage program developmentWorking with executive chef in back of house hiring and training.Competitive ...

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Chef. Minimum of five years’ experience as Executive Chef in a multi outlets upscale hotel, resort, cruise ship or convention...

    1. Line Cook

      Tre Rivali, Milwaukee, Cook Our mission is to be the best loved Hotel & Restaurant Company so regardless of position, we look for individuals who are passionate about providing genuine heartfelt care to our guest and employees. What you get to do: Providing restaurant guests excellent food quality, consistency, reasonable prices, in an attractive environment, and with professional service. ...

    2. Executive Chef

      Fleming's Prime Steakhouse and Wine BarChef Partner Fleming’s requires talented and motivated individuals to deliver the promises that we make to all of Our People, and we pride ourselves on having the best Partner's in the restaurant industry. Our Chef Partner's are critical to the success of Fleming's. They are the first line of support for our Managers and the last line of defense for ...

      1. LEAD STEWARD at Boomtown Casino Hotel

        Position reports to Executive Steward, Kitchen Steward Supervisor. Clean ovens, hoods, filters, drains, hot boxes, steam tables, flat boxes and ceiling vents,...

      2. 1st Cook- Turner Place at Virginia Tech

        Assist in the leadership and direction of kitchen employees and the daily meal production in a large university dining center under the direction of the...

      3. SOUS CHEF at Boomtown Casino Hotel

        Assists Room Chef and Executive Chef in other kitchen areas on a relief basis as necessary. The incumbent in this position is responsible for developing an...

      4. STEWARD at Boomtown Casino Hotel

        Position reports to Executive Steward, Kitchen Steward Supervisor. Clean ovens, hoods, filters, drains, hot boxes, steam tables, flat boxes and ceiling vents,...

      5. SOUS CHEF - BUFFET at River City Casino & Hotel

        Assist Chef de Cuisine in developing and implementing department management plans including budgets, labor schedules and systems of accountability....