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executive chef in Milwaukee

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  1. Line Cook at Oconomowoc Lake Club

    Great working environment, 2 modern kitchens, and an opportunity to work with an extremly talented Executive Chef and team....

  2. AM Sous Chef at Erin Hills Golf Course LLC

    Executive Chef, Executive Sous Chef, Director of Food & Beverage*. Work with the Executive Chef & Sous Chef to produce diversified menus in accordance with the...

  3. Provision Master at NCLH Corporation

    Complete daily walk-through of the food stores with the F&B Director and Executive Chef. Once a day, these spot checks are to be conducted with the F&B Director...

  4. Culinary Operations Coordinator at Royal Caribbean Cruises Ltd.

    Assist the Executive Chef on any project-related administrative duties for the Shipboard Culinary Operation while maintaining strict confidentiality whenever...

  5. Executive Chef at Kindred, Bay View

    Executive Chef/Executive Sous Chef - Kindred. 2+ years experience as Executive Chef, Sous Chef, or Chef de Cuisine in an upscale casual or fine dining...

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    1. Culinary Partner

      The Chef Partner (Executive Chef) is a very hands-on position in which you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing the finest food for our customers. You will also be free to put your own signature on the features and dishes you provide, and will interact with guests, possibly even enhancing their dining ...

    1. SYSTEM EXECUTIVE CHEF at Compass Group USA

      System Commissary Executive Chef in St. Hands-on chef experience a must. Multi-unit Exec Chef experience Highly Desirable....

    1. Executive Chef

      The Executive Chef position is a great opportunity for an energetic, outgoing, service driven professional who enjoys working with people. This detail-oriented person is our food expert who helps prepare and supervise catering events, communicates with our clients and staff to ensure our food is prepared to the highest standard. The position is also responsible for menu development and daily ...

    1. Sous Chef Asia at Royal Caribbean Cruises Ltd.

      Sous Chef Asia. Coordinate with the Executive Sous Chef and Executive Chef on a daily basis to discuss the meal and time requirements for the day’s service,...

    1. Lead Chef/Line Cook

      Duties include but not limited to:*Full Execution of current menus and food preparation.*Supervision and participation in activities of cooks and other associates engaged in preparing, cooking and serving food.*Efficiently prepare high-quality food items according to our standards.*Must be able to communicate verbally and issue communications clearly: good hearing ability required with all ...

    1. PATIENT EXPERIENCE MANAGER at Compass Group USA

      The company has more than 1,200 registered dietitians, 274 executive chefs, and 14,300 professional foodservice team members, as well as approximately 9,000...

    1. Hotel Manager

      We are searching for an energetic, self-motivated individual for the position of Hotel Manager at The Geneva Inn.  This individual will be responsible to oversee all operations and departments of this dynamic property.  They will primarily manage the Rooms Division.  He/She will share in the leadership of the restaurant and banquet operations with the Chef and Restaurant Manager.  A strong ...

    1. Culinary Director at Sagora Senior Living

      2 years of experience as an Executive Chef in a commercial kitchen operation offering table service. Fort Worth, TX....

    1. Assistant Director of Dining Services at Erickson Living

      The Assistant Director of Dining Services will support the entire community dining department as directed with the Dining Services Director, Executive Chef, and...

    1. Senior Solution Engineer (Chicago Metro) at Electric Cloud, Inc.

      Collaborate with sales account executives to develop ROI. Electric Cloud, IBM UDeploy/URelease, CA Nolio, XebiaLabs, Chef, Puppet, Automic)....

    1. Cook Teppanyaki at NCLH Corporation

      He/she is responsible for documenting and communicating with the Chef Tournant and/or the Executive Chef’s personal assistant in regards to variances,...

    1. Executive Chef at American Cruise Lines

      Minimum 3 years Executive Chef in full service resort, hotel or cruise ship. The Shipboard Executive Chef is responsible for delivering the best tasting food...

    1. Agile Coach at Diverse Lynx

      Provide strategic transformation mentoring to client executives and become a trusted advisor. Experience in regularly interacting, training and coaching "C”...

    1. Diet S.O.D.A. (Scholarship for Outstanding Dietetic Achievers) at Compass Group USA

      With over 1,200 registered dietitians, 200 executive chefs and 16,600 professional food service team members, Morrison is actively committed to fostering ways...

      1. Sous Chef/Banquet Chef at Davians Catering and Events

        Informing the Executive Chef of any equipment problems. The Sous Chef will assist the General Manager and Other Sous Chefs in ensuring that each Davians guest...

      2. TRAVELING EXECUTIVE CHEF at Compass Group USA

        Hands-on chef experience a must. If you are a Culinary Professional seeking a position with a fantastic quality of life environment and growth opportunities,...

      3. EXECUTIVE CHEF at Compass Group USA

        Executive Chef in Silver City, NM:. The Executive Chef ensures client, customer service/satisfaction with efficient cost effective management meeting and...

      4. SOUS CHEF at Compass Group USA

        The Sous Chef usually reports directly to the Executive Chef or Chef. You may work with the Executive Chef or Chef in developing new menus and recipes and may...

      5. Executive Chef at ONE UN New York

        Minimum of 3-4 years as an Executive Chef. Hotels & Resorts, North America is currently seeking an Executive Chef to....